Field od use
Laboratory equipment
Type of equipment:
Spectroscopic methods
Department:
Department of Food Science and Technology
Chair:
Chair of Biochemistry and Food Chemistry
Responsible person
Sicris:
https://www.sicris.si/public/jqm/search_basic.aspx?lang=slv&opdescr=search&opt=2&subopt=1&code1=cmn&code2=auto&search_term=varian%20cary